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Faculty of Agricultural, Life & Environmental Sciences

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Tag: pig

Researchers map Canadian pig gut microbes

September 15, 2021May 6, 2022

Ben Willing (Agricultural, Food & Nutritional Science) is partnering with researchers across Canada to map the gut microbiomes of pigs in an effort to suss out any trends related to piglet growth and health.

AFNS, ALES in the media, Department of Agricultural Food & Nutritional Science, Faculty of Agricultural, Life & Environmental SciencesAFNS, animal, food production, gut, mapping, Microbes, pig, Research

 

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