Martin Zuidhof and Valerie Carney (both Agricultural, Food & Nutritional Science) are supporting innovation adoption in the Alberta poultry industry.
Tag: eggs
Are cheaper eggs just as nutritious as organic or free-run options? Marketplace tested 14 brands to find out
Doug Korver (Agricultural, Food & Nutritional Science) worked with CBC Marketplace to test 14 brands of eggs to see whether there were nutritional differences between different types of eggs.