Celebrating staff: Christie Nohos

Question about reconciling your expenses? Trouble with the printer? Looking for an elusive form? Christie Nohos can help with that. For more than 15 years, Nohos has worked in the Department of Renewable Resources and, more recently, the Department of Resource Economics and Environmental Sociology.

Now, in recognition of her service, Nohos is the 2021 recipient of the Annual Support Staff Recognition Award in the Faculty of Agricultural, Life & Environmental Sciences.

Celebrating the graduates of Fall 2021: Semhar Berhe

Meet Semhar Berhe, a member of the class of Fall 2021 who is graduating with her master’s degree in Human Ecology from the Faculty of Agricultural, Life & Environmental Sciences. Hear from Semhar on connecting with the ALES community and the value of interdisciplinary work.  

Celebrating the graduates of Fall 2021: Kevin Owttrim

Meet Kevin Owttrim, a member of the class of Fall 2021 who is graduating with his undergraduate degree in Environmental and Conservation Sciences: Human Dimensions of Environmental Management from the Faculty of Agricultural, Life & Environmental Sciences. Hear from Kevin on participating in field school, the value of work-integrated learning experiences, and the importance of a strong support network. 

Celebrating the graduates of Fall 2021: Jing Zeng

Meet Jing Zeng, a member of the class of Fall 2021 who is graduating from the bachelor of science in nutrition and food sciences, dietetics specialization program in the Faculty of Agricultural, Life & Environmental Sciences. Zeng is passionate about food science, nutrition, and the important role that food plays in our everyday lives and dreams of becoming a registered dietitian.

Celebrating the graduates of Fall 2021: Hongbing Fan

Meet Hongbing Fan, a member of the class of Fall 2021 who is graduating with a PhD in food science from the Faculty of Agricultural, Life & Environmental Sciences. Hear from Hongbing on being recognized with awards and the value of building a network.

Dr. Carla Prado (Agricultural, Food & Nutritional Science), inducted into the Royal Society of Canada (video)

Carla Prado (Agricultural, Food & Nutritional Science), whose research focuses on the relationship between muscle mass, nutrition and cancer survival, was named to the Royal Society of Canada’s College of New Scholars, Artists and Scientists.