Rotational grazing’s effect on carbon storage studied

Ed Bork (Agricultural, Food & Nutritional Science) and Bharat Shrestha (Agricultural, Food & Nutritional Science) comment on a U of A study examining how adaptive multi-paddock grazing compared with neighbouring conventional grazing in terms of carbon storage and greenhouse gas fluxes.


Original Source: The Western Producer
Original publishing date:08/04/2021

Read the complete story…